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Restaurant Applications

The Sioux Restaurant Cleaner is a 100% electric pressure washer with steam option designed specifically for cleaning the interiors and exteriors of food related businesses.  

 

The Restaurant Cleaner uses your current hot water supply at a low flow rate of 0.6 GPM (2.3 LPM) for steam and 1.1 GPM (4.2 LPM) for hot water pressure wash. The unit produces a discharge pressure of 1500 PSI (103.4 BAR). The 310°F (154°C) steam option allows the operator to sanitize surfaces and thoroughly remove oil, grease, fats and other substances off of a variety of surfaces.The unit has no flames or fumes and emits no contaminates into the air.
 

 


CLEANING APPLICATIONS
This system can be used to clean:

     • Exhaust filters


  • Floors & Rubber Mats

  • Exterior Building

     • Dumpsters


  • Bathrooms

  • Drive-thru areas

     • Grease Traps


  • Walls & Tables

  • Kitchens & Equipment

     • Sewers


  • Vehicles

  • Sidewalks & Entrances

     • Tile & Grout
    • Wooden or Vinyl 
     Decking
  • Outdoor Seating Areas

Click here for Restaurant Cleaner Flyer

Click here for Spanish Restaurant Cleaner Flyer

   
  

 

All-Electric Hot Pressure Washers/Steam Cleaners For Food Processing Facilties                     


Sioux's line of electrically heated and electrically driven pressure washers, steam cleaners and combination hot water pressure washer/steam cleaners are ideal for cleaning and maintaining food processing plant facilities, buildings and grounds. Combinations units like model E2.4HS1200, combine 320°F saturated steam, hot water pressure wash and cold pressure rinse in one compact unit. This unit has an output of 2.4 GPM (9.1 LPM) and 1200 PSI (82.7 BAR) in hot water pressure wash mode, and 0.75 GPM (2.8 LPM) 250 PSI (17.2 BAR) in steam mode.


Ideal for cleaning and sterilizing equipment and facilities, these machines dissolve grease, oil, dirt and grime. They are also great for cleaning floors, walls and vehicles. Sioux pressure washers are designed for indoor or outdoor use. Standard Sioux machines are built to UL-1776 and CAN/CSA C22.2 No. 98-92. With a Sioux All-Electric Cleaner, no preheating or recovery time is required which means hot water is available within minutes. no flames or exhaust are produces and these machines do not emit contaminates into the air which makes them well-suited for applications in enclosed spaces where air quality is a concern.


Sioux units are quality built, American-made cleaning machines that will stand up to your toughest jobs.
Operation is simple and provides reliable, trouble-free service.